The restaurant industry has faced never-before-seen challenges in the wake of the pandemic. Throughout the better part of the past two years, restaurant owners have had to completely change their business models. Ranging from offering only takeout and delivery to
Before we can discuss why your small business should start marketing on day one, it’s important for us to clarify when “day one” actually takes place. It’s certainly not opening day. No, the first day of your business can more